Agricultural legacies, food production and its environmental consequences

Alan R. Townsend; Stephen Porder

doi:10.1073/pnas.1203766109

Agricultural legacies, food production and its environmental consequences

Alan R. Townsend, Stephen Porder

W. A. Franke College of Forestry and Conservation

Brown University

Research output: Contribution to journal › Comment/debate

31 Scopus citations

Original language	English
Pages (from-to)	5917-5918
Number of pages	2
Journal	Proceedings of the National Academy of Sciences of the United States of America
Volume	109
Issue number	16
DOIs	https://doi.org/10.1073/pnas.1203766109
State	Published - Apr 17 2012

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Agricultural legacies, food production and its environmental consequences

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