An Examination of the Joint Effect of the Social Environment and Air Pollution on Dementia among US Older Adults

  • Sindana D. Ilango
  • , Cindy S. Leary
  • , Emily Ritchie
  • , Erin O. Semmens
  • , Christina Park
  • , Annette L. Fitzpatrick
  • , Joel D. Kaufman
  • , Anjum Hajat

Research output: Contribution to journalArticlepeer-review

4 Scopus citations

Abstract

Background: Evidence suggests exposure to air pollution increases the risk of dementia. Cognitively stimulating activities and social interactions, made available through the social environment, may slow cognitive decline. We examined whether the social environment buffers the adverse effect of air pollution on dementia in a cohort of older adults. Methods: This study draws from the Ginkgo Evaluation of Memory Study. Participants aged 75 years and older were enrolled between 2000 and 2002 and evaluated for dementia semi-annually through 2008. Long-term exposure to particulate matter and nitrogen dioxide was assigned from spatial and spatiotemporal models. Census tract-level measures of the social environment and individual measures of social activity were used as measures of the social environment. We generated Cox proportional hazard models with census tract as a random effect and adjusted for demographic and study visit characteristics. Relative excess risk due to interaction was estimated as a qualitative measure of additive interaction. Results: This study included 2,564 individuals. We observed associations between increased risk of dementia and fine particulate matter (µg/m3), coarse particulate matter (µg/m3), and nitrogen dioxide (ppb); HRs per 5 unit increase were 1.55 (1.01, 2.18), 1.31 (1.07, 1.60), and 1.18 (1.02, 1.37), respectively. We found no evidence of additive interaction between air pollution and the neighborhood social environment. Conclusions: We found no consistent evidence to suggest a synergistic effect between exposure to air pollution and measures of the social environment. Given the many qualities of the social environment that may reduce dementia pathology, further examination is encouraged.

Original languageEnglish
Pages (from-to)E250
JournalEnvironmental Epidemiology
Volume7
Issue number3
DOIs
StatePublished - Jun 11 2023

Funding

This research was supported by the University of Washington Interdisciplinary Center for Exposures, Diseases, Genomics, and Environment (P30ES007033), National Institute on Aging (1RF1AG057033-01), National Institute of Environmental Health Sciences (5T32ES015459), and the US Environmental Protection Agency (RD831697 and RD-83830001). This work has not been formally reviewed by the EPA. The views expressed in this document are solely those of the authors and the EPA does not endorse any products or commercial services mentioned in this publication. The parent study was supported by U01 AT000162 from the NCCAM and the Office of Dietary Supplements, and support from the National Institute on Aging, National Heart, Lung, and Blood Institute, the University of Pittsburgh Alzheimer’s Disease Research Center (P50AG05133), the Roena Kulynych Center for Memory and Cognition Research, and the National Institute of Neurological Disorders and Stroke.

Funder number
P30ES007033
1RF1AG057033-01
5T32ES015459
RD-83830001, RD831697, U01 AT000162
P50AG05133

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