Measuring the health environment for physical activity and nutrition among youth: A review of the literature and applications for community initiatives

Kimber P. Richter, Kari Jo Harris, Adrienne Paine-Andrews, Stephen B. Fawcett, Thomas L. Schmid, Becky H. Lankenau, Judy Johnston

Research output: Contribution to journalArticlepeer-review

50 Scopus citations

Abstract

Children's diet and exercise patterns are affected by numerous environmental factors, including the availability of healthful foods and exercise opportunities in the community, media messages about foods, and family practices regarding physical activity and food choices. Efforts to measure these environmental factors are relatively new. The present paper describes an ecobehavioral perspective on factors influencing health behavior. The authors review the reliability and validity of 16 environmental measures relevant to physical activity and nutrition among youth. To illustrate the use of environmental measures, a case study is provided of how one was used to evaluate two partnerships whose missions were to decrease risk of cardiovascular disease and some cancers among children. The paper closes with recommendations for research and practice. (C) 2000 American Health Foundation and Academic Press.

Original languageEnglish
Pages (from-to)S98-S111
JournalPreventive Medicine
Volume31
Issue number2 II
DOIs
StatePublished - 2000

Funding

1Development of this manuscript was supported by a grant from the Kansas Health Foundation, whose mission is to improve the quality of health in Kansas.

FundersFunder number
Kansas Health Foundation

    Keywords

    • Adolescent
    • Community-based
    • Environment
    • Measurement
    • Nutrition
    • Physical activity

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